Recipes

Roasted Carrot Hummus with Fresh Fennel
Chickpea Sliders with Sambal Aioli
Ground Beef & Tofu Patties
Easy Napa Cabbage Kim Chee
Kalo Chips with Spicy Banana Ketchup
Curry Deviled Eggs
Creamy Shrimp Salad Crostini
Bacon-Wrapped Asparagus with Tomato Spiced Jam
Zucchini Quiche with Potato Crust
Ham & Cheese Gougeres
Kona Coffee Glazed Salmon
Kona Coffee Onion Jam
Kona Coffee (Ahi) Poke
Sausage & Peppers with Balsamic Reduction
Krispy Zucchini Fritte with Roasted Tomatoes