Curry Roasted Cauliflower

Description

This delicious side dish is quick and easy to prepare and also low in carbohydrates. Enjoy!

45 min
4 Servings

Ingredients

2
heads cauliflower (small chopped)
4 Tbsp
extra virgin olive oil
2 Tbsp
mild curry powder
1/2 tsp
garlic salt
1 tsp
salt
1 tsp
pepper
Prep Time:
15 min
Cooking Time:
30 min
Total Time:
45 min

Instructions

Preheat the oven to 450° F. Cover a baking sheet in heavy-duty foil and coat with cooking spray. Wash, dry and chop the cauliflower into bit size pieces. In a small bowl, mix the olive oil, curry powder, garlic salt, salt & pepper. Toss the cauliflower into the mixture and place onto the baking sheet. Roast for 25 to 30 minutes until golden brown.

Enjoy with roasted chicken, grilled steak, or salmon.

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Source:

Chef Ryan Covert