Refreshing and satisfying on a hot day, this recipe uses watermelon, but use your own creative "juices" and whatever fresh fruit you find in season to discover other delicious variations.
Combine the diced watermelon, water and sugar in a blender and puree. Strain the mixture and set aside. Place a slice of lime and 5 mint leaves in each glass and muddle them lightly before adding ice to cool. Finally, fill each glass with watermelon drink and garnish with a watermelon wedge.
Add extra mint leaves to taste. Serve immediately.