Lovely Truffles


Naturally sweetened with dates, these festive bites are a great way to satisfy your sweet tooth.

20 min
12 to 15 balls


1 1/2 cup
dates (pitted and cut into small pieces)
1 cup
almond flour
4 Tbsp
cocoa powder (plus more for rolling in)
1/4 tsp
1/4 cup
almond butter
Prep Time:
20 min
Cooking Time:
0 minutes
Total Time:
20 min


If dates are on the dry side, soak in hot water for 10 minutes. Combine the dates, almond flour, cocoa powder and salt in a food processor and process until mixed well. Add in half the almond butter and process again. Then continue to add almond butter as needed to form into a cohesive ball. Transfer to a bowl.

Scoop out and roll into a round shape; dust or roll in extra cocoa powder (sifted first, if lumpy).

Store in an airtight container in the refrigerator for up to a week.

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