8 to 10 servings
round triple cream Brie cheese
walnuts or nut of choice (chopped)
Preheat oven to 400°F and place cheese in a glass dish for baking. Spread on the apricot preserves and top with the dried cranberries and chopped walnuts.
Place into the oven for 15 to 20 minutes or until the cheese is soft and starts to lose its shape. Serve with French bread or crackers for a holiday crowd pleaser.